Veggie chili bowl with melty cheeze and garlic sourdough Toast
Grilled smokie on a soft sourdough pretzel bun with ciao cheeze, sauerkraut, dijon or hot mustard and ROXY sauce
Grilled vegan smokie on a soft sourdough pretzel bun with veggie chili and melty cheeze
Grilled vegan smokie on a soft sourdough pretzel bun with ketchup, mustard, dijon or mayo
Grilled house sourdough with oozy vozza cheeze with mushroom, spinach & pickled red onion
Grilled house sourdough & oozy vozzy cheeze
Tomato, cucumber, avocado, greens on house sourdough.
Eggplant, peppers, artichoke, mozzarella on house sourdough bread.
Chickpeas, green onions, fresh greens, avocado dressing on house sourdough focaccia bread.
Chickpeas, tofu, green peas in a spinach curry coconut cream sauce wrapped in a tortilla.
Falafel, tomato, picked onion, greens & tahini garlic dressing in a tortilla wrap.
Jack fruit, sweet potatoes, corn, beans, pico de gallo, avocado, cilantro, vegan cheese, microgreens, lime on romaine lettuce
Rice noodles, zucchini, edamame beans, peppers, green onions & almond sesame dressing
Mixed greens, edamame, beets, avocado, cucumber, carrots, cherry tomato & goddess dressing on brown rice.
with chipotle, garlic mayo or ketchup
with chipotle, garlic mayo or ketchup
House made falafel bites and hummous with pickled onion
Crispy fried coconut tofu bites with sweet chili sauce for dipping
Non GMO tofu or free-run egg patty, tomato, lettuce, cheese & avocado dressing
Non GMO tofu scramble, corn & bean salad, pico & avocado dressing
Toasted house made sourdough
From a reviewer’s perspective, the menu at The Roxy Cafe - Vegan And Vegetarian Restaurant Cafe feels like a thoughtful and well-rounded celebration of vegan and vegetarian comfort food, bringing together variety, creativity, and approachability. The offering begins with simple yet satisfying options in Soup & Salad, such as the hearty Chili Bowl, before moving into the playful and indulgent “Let’s Be Frank” section, where items like My Name Is Reuben, Chili Cheeze Please, and Frankly Speaking highlight the café’s knack for plant-based twists on familiar classics. The Wraps & Sammys lineup-including Grilled Mushroom & Spinach Sammy, Grilled Cheeze Sammy, Secret Garden Deli Sammy, Roasted Veggie Sammy, and Chickpea Salad Sammy-shows a strong focus on fresh vegetables, bold flavors, and satisfying textures. For heartier meals, the Bowls section stands out with vibrant choices like Green Dragon Bowl, Taco Bowl, Street Noodle Bowl, and Goddess Bowl, each suggesting a balance of nutrition and comfort. Coffee lovers are well cared for with staples such as Pour Over, Americano, Cappuccino, Latte, and Mocha, while Hot Drinks like Tea, Stone Ground Hot Chocolate, Stone Ground London Fog, Stone Ground Chai Latte, and Stone Ground Turmeric Latte add warmth and variety. On the snackier side, French Fries, Yam Fries, and Fancy Fries pair nicely with shareable Bites like Falafel And Hummus (5 Piece) and Coconut Tofu (5 Piece). Breakfast options such as Breaky-Wich, Ranchero Wrap, Tartine Sourdough Toast, and Just Toast make mornings inviting, especially when paired with house-made bread like Sourdough (COUNTRY LOAF) or PRE-ORDERED Sourdough (COUNTRY LOAF). Finally, refreshing beverages-including Sparkmouth Sparkling Water, CAD, Phillips Soda, Remedy Kombucha, and Good Drink Iced Tea-round out the menu nicely. Overall, the menu feels cohesive and inclusive, offering something comforting and flavorful for every moment of the day.